OUR STORY
Welcome To Fort Worth Food Stories
The Culinary School of Fort Worth has a passion for promoting the local food and beverage scene in Fort Worth. This podcast and blog site was created by the school as an avenue to showcase the many great restaurateurs and business minds in the area while also providing a learning tool for future chefs. We thank you for joining us on this journey into the minds of the people who make Fort Worth great.
Featured Episode
Latest Stories
FREE Food & Water Distribution in Fort Worth
Funky Town FridgeA community fridge project that aims to combat hunger, empower our communities, reduce food waste, and educate the city of Fort Worth. Fridges located at 3144 Bryan Ave., 2308 Vaughn Blvd., and 5705 Wellesley Ave. Emergency Food Box Distribution with...
Mardi Gras/Fat Tuesday Specials in Fort Worth
Race Street Mardi Gras Parade, Saturday February 13th from 11-5 PM Bundle up and participate in the 2900 block of Race Street for the annual Race Street Mardi Gras Celebration! There will be an artisan market from 11am-5pm, street performers, costume contest, festive...
A Day in the Life of a Culinary Dietitian & Entrepreneur
Hello Fort Worth Food Stories reader, My name is Dixya Bhattarai - Culinary Dietitian & Enterprenuer, originally from Kathmandu, Nepal but I currently live in Fort Worth, Texas. I am one of the contributors at Fort Worth Food Stories and today I want to invite you...
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